Or rather what is going to be in your oven, or what has been in your oven in preparation of the feasting tomorrow?
Here is what is, has and will be for our oven.
Brined Turkey... MMMMMMMM
Scalloped Corn
Green Bean Casserole
Plain Dressing and Oyster Dressing
Salad
Cranberry sauce (homemade and the yummy canned stuff that is soooo good with saltines.)
Cheese Ball
Mashed Potatoes
Noddles (some have gravy, we have noodles... sooooo good)
some Jello salad concoction... EWWW :)
Sweet Tater Casserole
Baked Butternut Squash
Pumpkin Pie
Pecan Pie
Homemade Rolls
So there will be enough leftovers for a few days... :)
I'm so thankful most of the cooking was done today, I'm also thankful for having an oven that is working!!!! I'm a much better cook with a range that works right.
Tired y'all... hitting the hay early tonight.
Pecan Pie? Did you say PECAN PIE??? What time's dinner? That's my most favorite of all, but we don't do it for Thanksgiving. We do apple with kitty tracks, and pumpkin.
ReplyDeleteHave a blessed day with a peaceful heart, Sara. You and yours are never far from my prayers.